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Why your friendly local landlord is suddenly acting like a big-time robber baron
Business Insider via Yahoo Canada News· 9 hours agoHe owns nearly 30 rental homes, and while he outsources their day-to-day management to a large...
Guo Wengui: How a Chinese tycoon built a pro-Trump money machine
BBC via Yahoo Canada News· 14 hours agoHere's a look into how Guo Wengui, who built up a real estate empire in China, went on to run a...
Emmy Snubs & Surprises: Kelsey Grammer, Emma Stone & John Mulaney Frozen Out; ‘Reservation Dogs’ &...
Deadline via Yahoo Canada News· 2 hours agoAs this morning’s Emmy nominations prove, there may be less TV being made nowadays, but the quality...
Central Alberta Fanfest coming up in August in Ponoka
Red Deer Advocate· 1 hour agoThe free event, which is being co-sponsored with FCSS Ponoka, runs Aug. 17 from 11:30 a.m. to 4 p.m....
Best Total War: Warhammer III Mods feature
Mod DB· 7 hours agoWhat are the best Total War: Warhammer III mods you can find on the web? Key Mods: core mods that many other submods require. UI Essentials: awesome...
Rings Of Power's Biggest Problem Has Apparently Been Fixed In Season 2 - Looper
Looper· 7 hours ago"The Lord of the Rings: The Rings of Power" Season 1 got off to a rocky start for many fans. While...
Free summer festival in Toronto asking people to pay for the first time ever
BlogTo· 1 hour agoAn annual summer festival in Toronto that's typically free will be asking its attendees to...
A Look Inside Louis Vuitton's Family Home and Atelier, Just Outside Paris
Conde Nast Traveler via Yahoo News· 20 hours agoA Louis ...maker for Empress Eugénie de Montijo, wife of Napoleon III, established his leather-goods...
China Copper Smelters Plan to Cut Output After Margins Fall
Financial Post· 16 hours agoAt a quarterly meeting of Chinese smelters in Shanghai last week, representatives from Daye...
Opinion | Anchovies Are Always a Good Idea
New York Times· 13 hours agoMr. Beckman is an archaeologist and the author of “A Twist in the Tail: How the Humble Anchovy Flavored Western Cuisine,” from which this essay is...