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All new cars must be electric by 2030 to hit net-zero target
The i newspaper online iNews· 2 hours agoThis has been blamed, in large part, on the previous government’s decision last year to push back ...
Tánaiste exposed to Guinness popularity in Kenya ahead of draught beer rollout
Irish Mirror· 3 hours ago“Fizzy Guinness” was not on the agenda for Tánaiste Micheál Martin’s trip to the Horn of Africa. The first engagement in Wednesday's ...
Storms flood the Ozarks and strand drivers in Toronto. New York community is devastated by tornado
The Canadian Press via Yahoo Canada News· 6 hours agoLITTLE ROCK, Ark. (AP) — Another wave of severe storms pummeled a wide swath of the United States...
Football Formations: A Complete Guide to the NFL Basics
GiveMeSport· 8 hours agoAmerican Football is a complex sport with a lot of rules and moving parts. The NFL, while highly...
Don’t use cheap floaties, rivergoes warned as Western Canada sweats in renewed heat wave |...
Global B.C.· 9 hours agoAs Western Canadians sweat under a renewed heat wave, Calgary emergency crews say they continue to...
'The Acolyte' Season Finale Recap: Live and let Jedi
Decider· 9 hours agoThe visual, of Mother Aniseya transforming into black smoke and Sol stabbing the smoke in a blind panic, simply does not map to the idea ...
5 Active NBA Coaches with the Most Wins
GiveMeSport· 9 hours agoWhile most NBA coaches are not around for long periods of time in today's NBA, there are still a few active coaches who have been around long enough to...
The big life and looming death of a Rocky Mountain defender
The Globe and Mail· 10 hours agoDrew Anderson is the Prairies reporter for The Narwhal, a non-profit online magazine that publishes...
How to Surf in 5 Simple Steps
Men's Journal· 10 hours agoShredding like a pro takes years, but the thrill of riding your first wave and having a blast out there is simpler than you think. From the< ...
A restaurant in a Chicago rock hall? Chef Oliver Poilevey is just warming up
Chicago Sun-Times· 11 hours agoOliver Poilevey just wants to cook. The Chicago chef’s straightforward goal has gotten slightly more complicated since he rather quickly became a restaurateur with a swelling ...