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New Beetlejuice 2 trailer is a a wacky, macabre joyride with Michael Keaton and Winona Ryder
Games Radar· 7 hours agoA new Beetlejuice Beetlejuice trailer is here, and it's packed with all the macabre, wacky...
Eyes Wide Shut: The remarkable afterlife of a notorious 1990s flop
BBC News· 1 day agoStarring Tom Cruise and Nicole Kidman, Stanley Kubrick's final film was poorly received on its...
Lady Deadpool? Cowboy Deadpool? The latest trailer for Deadpool & Wolverine teases more than just...
VG247· 2 days agoMarvel has dropped a new trailer for Deadpool & Wolverine, and it certainly seems like there'll be...
3 best action movies on Prime Video right now
Tom's Guide· 5 days agoAction fans have plenty of options to choose from on Amazon’s Prime Video. Among the thousands of selections available on Prime Video are tons of great...
The Biggest Bombshells About Louis C.K. in the New Documentary “Sorry/Not Sorry”
People via Yahoo Canada News· 6 days agoThe documentary was produced by The New York Times and features interviews from the three reporters...
Former Reality Show Contestants, Tell Us About Your Most Shocking Or Surprising Experiences
BuzzFeed via Yahoo Canada News· 1 day ago"A person who went to the same school as me was on a show similar to American Idol. She faked a...
5 great Netflix shows that are perfect to watch in the summer
Digital Trends via Yahoo Canada News· 3 days agoWet Hot American Summer: Ten Years Later (2017) 'Wet Hot American Summer: 10 Years Later' Official...
17 Actors Who Stole The Movie Even Though They Were Only In Them For Less Than 20 Minutes
BuzzFeed· 3 days agoViola Davis is so talented she got an Oscar nomination after appearing in ONE scene in the movie...
TV’s Most Complicated Father-Son Relationships
TV Fanatic· 3 days agoHere are our picks on 19 of TV’s most complicated father-son relationships that made an impact in our lives. Broaden our horizons with your favorite pick...
The Most Memorable Reviews by Pete Wells
New York Times· 2 days agoThe Times’s restaurant critic is stepping down after a dozen years on the job. As The New York Times’s restaurant critic for