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Can You Eat Salmon Skin? Yes—And Here’s the No. 1 Secret to Cooking it Properly, According to Our...
Better Homes & Gardens· 4 days agoAs long as a fish has been raised in safe waters, is fresh or was frozen swiftly after it was...
July saltwater fishing forecast for the Lowcountry
The Post and Courier· 3 days agoThe surface of the water in Charleston Harbor is slick calm many mornings in July as the dog days of summer weather patterns settle in. An early start...
Oyster bar and craft cocktails: Seafood restaurant opens in downtown Spartanburg
The Post and Courier· 4 days agoA new upscale seafood restaurant Isla's On The Square in downtown Spartanburg opened on July 2. The...
With the restaurant scene at stake, new union supports Greenville's service industry
The Post and Courier· 5 days agoLocal Bar Union is a non-profit formed by service industry workers to support and provide resources...