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    • The Pie I’ll Never Shut Up About

      The Pie I’ll Never Shut Up About

      New York Times· 2 days ago

      A buttermilk chess pie so good that it has followed a pastry chef around for more than a decade. One of the quiet joys of being a restaurant pastry chef...

    • 16 Creative Ways Recipe Developers Use Gochujang

      16 Creative Ways Recipe Developers Use Gochujang

      Tasting Table via Yahoo News· 2 days ago

      Gochujang's spicy, sweet, umami flavor can transform even the most basic dishes into something special. Try these creative ways to use this versatile...

    • Oreo Poke Brownies Recipe

      Oreo Poke Brownies Recipe

      Tasting Table via Yahoo News· 4 days ago

      An adaptation of poke cakes, this brownie recipe seeps Oreo pudding into its chocolatey base and uses crushed Oreo cookies as a decorative, delicious...