Search results
Harley Quinn Spinoff Kills Off a Major DC Villain and Confirms Why Lex Luthor Cannot Be Trusted
CBR.com· 2 days agoThe following contains spoilers for the first two episodes on Kite Man: Hell Yeah!, which debuted...
Bob Newhart, Soft-Spoken Everyman Who Became a Comedy Star, Dies at 94
New York Times· 3 days agoMr. Newhart wasn’t merely unknown a few months before his emergence as a full-fledged star; he was...
Roland Emmerich’s ‘Those About to Die’ Puts Anthony Hopkins in a Toga for Some Dumb, Pulpy Fun: TV...
Variety via Yahoo Canada News· 3 days agoTime is a Circus Maximus. Back in the early aughts, “Gladiator” conquered the box office before HBO...
21 Mortifying Dating Stories That Will Make You Cringe With Secondhand Embarrassment
BuzzFeed via Yahoo Canada News· 3 days agoWe had been dating for only a couple of weeks and had not slept together at this point. I had just...
Emmy Nominations Analysis: Fresh Blood Livens Up The Race For TV Gold
Deadline via Yahoo Canada News· 4 days agoI often start analysis of the Emmy nominations by stating how predictable the nominations are,...
'Rob Peace' Trailer: Mary J. Blige, Camila Cabello Star in True Story
Entertainment Tonight· 4 days agoWho Left Newark for the Ivy League. The film tells the story of Robert Peace (Jay Will), who grew up...
Obsession with extreme weather has a deep underlying psychology
The Raw Story· 4 days agoIt suggests movie financiers are convinced that people are fascinated by extreme weather and the...
The best thrillers on Netflix right now
Digital Trends via Yahoo Canada News· 5 days agoAnd the last person standing may walk away with a lot of money. Miller's Girl (2024) Metacritic: 41% IMDb: 5.2/10 Rated...career suicide. However, Cairo...
Opinion | The Trump Shooter and the Growing Nihilism of Young Men
New York Times· 5 days agoSince the vile, civically calamitous attempted assassination of Donald Trump, some of the...
After 12 Years of Reviewing Restaurants, I’m Leaving the Table
New York Times· 5 days agoPete Wells is moving on from his role as the Times restaurant critic, a job with many rewards and...