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'Today' Star Al Roker Had the Sweetest Reason for Calling Out Kelly Clarkson
Good Housekeeping via Yahoo Canada News· 3 days agoJackson, Kelly Clarkson and Melissa Clark of New York Times Cooking,"he candidly responded...a...
Our 50 Most-Saved Fourth of July Recipes for the Best Barbecue Ever
allrecipes via Yahoo News· 4 days agoI don't do anything different from what the recipe calls for — if you make it as is and pay...
Skirt Steak, Long Sunday
New York Times· 4 days agoUnder a drizzle of minted, parsleyed dressing punched up with capers and salted with feta, skirt steak with salsa verde is one of summer’s great feeds....
Monday Briefing
New York Times· 3 days agoElections in France and Iran.
Monday Briefing: The French far right appeared to triumph
New York Times· 4 days agoThe National Rally party crushed its opponents in the first round of voting for the French National...
Cabbage is making a comeback. Here's the best way to eat it
AOL· 5 days agoCabbage is an affordable, crispy veggie that adds flavor and nutrition to any meal. Cabbage doesn't always take center stage, but varieties like Brussels sprouts and Napa cabbage have the cruciferous ...