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B.C. chefs pivot as Okanagan fruit devastation robs them of key ingredients
Victoria News· 4 days agoPerhaps peaches on top of crispy focaccia paired with whipped ricotta, or roast peaches with seared...
Three Okanagan reds that reflect a changing landscape for wine
The Globe and Mail· 6 days agoBenefiting from increased winemaking and grape growing knowledge, older vines and better winemaking...
U.S. grains: US wheat futures up on strengthening demand - AGCanada
Farm Business Communications· 4 days agoChicago | Reuters—Chicago Board of Trade wheat futures spiked on Friday amid an uptick in demand for...
When to harvest zucchini — 3 things I've learned as a home gardener
Tom's Guide· 3 days agoGrowing your own fruit and vegetables is rewarding and the best is when you come to harvest what...
When is the next full moon? How to see July's Buck Moon
Evening Standard via Yahoo Canada News· 20 hours agoIt’s also known as the Harvest Moon as it is often the nearest full moon to the autumnal equinox....
Keep your kettle whistling all year round by growing your own tea plants
The Delta Optimist· 7 days agoThe typical backyard food grower is familiar with planting greens, tomatoes, peppers, squash, herbs,...
7 vegetables to plant in July for optimum growth
Tom's Guide· 7 days agoDifferent vegetables have different growing seasons, which means that when July rolls around there is a new crop of vegetables that thrive in the summer...
Chefs mourn for B.C.‘s peaches but adapt to stone fruit wipeout
Toronto Star· 5 days agoTop chefs in B.C. who pride themselves on seasonal and local fare are working without some of their...
Open Letter: Justice for Migrant Workers Demand the Provincial Government Implement Immediate...
Digital Journal· 4 hours agoJustice for Migrant Workers (J4MW) continues to reiterate its previous demand that the provincial government implements immediate emergency protections for the tens of thousands of agricultural ...
The Easy Way To Tell If Your Walnuts Are Rancid
Daily Meal via Yahoo News· 1 day agoBaking staples seem like they should have a long shelf life. But walnuts will turn rancid a lot faster than you might think, especially if not stored...