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'MaXXXine' ends trilogy in bloody style. But is it truly done? Spoilers!
USA TODAY via Yahoo Canada News· 2 hours agoBelieve it or not, the 1980s-set meta slasher movie “MaXXXine” boasts a happy ending and features...
Vancouver Island broadcaster wins Performer of Tomorrow award
Lake Cowichan Gazette· 3 hours agoLittle did he realize, he would develop into a full-fledged...honoured as the British Columbia...
'House of the Dragon' had a surprising cameo in the latest episode from an actor who said they...
Business Insider via Yahoo Canada News· 6 days agoMatt Smith as Daemon Targaryen in "House of the Dragon" season two.Theo Whitman/HBO There's a...
Why Olivier Rousteing's Disney X Balmain: 'The Lion King' Collection Is A Personal Journey
Elle via Yahoo News· 4 days agoSince discovering his Somali and Ethopian roots, the Balmain creative director is once again...
'Real Housewives' Star Says She Knows Her Boyfriend Plans to Propose
Heavy.com· 2 days agoCounty” star Alexis Bellino teased that fans can expect her and her boyfriend, John Janssen, to be...
I worked for Jacob Rees-Mogg - it was hard dealing with a celebrity
The i newspaper online iNews· 2 days agoNo matter how many times it happened – and in my four years as a government director of...
Michel Franco’s ‘Dreams,’ Starring Jessica Chastain, to Be Sold by the Match Factory (EXCLUSIVE)
Variety via Yahoo Canada News· 3 days agoInternational rights to “Dreams,” the next film from Mexican filmmaker Michel Franco, whose “Memory”...
Justin Timberlake Jokes About DWI Arrest at Boston Show
Entertainment Tonight· 6 days agoTomorrow World Tour and made a joke about driving following his DWI arrest on June 18. Timberlake...
‘The Bear’ Star Gillian Jacobs Says Richie’s Transformation Is ‘Striking’ to Tiff: ‘There’s Still...
The Wrap via Yahoo Canada News· 4 days agoThe "Community" star tells TheWrap about her Season 3 return, how Taylor Swift became a staple for...
Developing Your Taste
New York Times· 6 hours agoThe meals that we love are informed as much by the experience of eating them as by the flavor of the food itself.